Spreadable cream based on cashew and cocoa
In one of the evolutionary cradles of cocoa, the Orinoco River basin, cashew cultivation has been developed as an economic alternative for remote communities. With this, the first spreadable cashew and cocoa cream of Colombian origin has been created.
Weight: 120 g
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Ingredients Cocoa, cashew, organic cane sugar, artisanal sunflower oil. |
